Saturday, October 10, 2009

Another Recipe

I love banana bread but I hate nuts. I found this recipe a long time ago in some magazine, and have adapted it slightly. So I will call it my own. =)
I like it for many reasons. Aside from the fact that it's super yummy, it only requires 1 bowl. And no butter defrosting required...just microwave!

Chocolate Chip "Nutless" Banana Bread
3 Overripe Bananas
1 1/2 cups flour
1 cup sugar
1/2 tsp baking soda
Dash of salt
1 egg
1/4 cup (1/2 stick) butter
1/3 cup chocolate chips

*Heat oven to 325 degrees
Mash bananas, then add flour, sugar, soda, salt & egg.
Melt butter slowly in microwave on low heat. Add to bowl and stir.
Sprinkle in half of the chocolate chips. Pour batter into greased loaf pan.
Sprinkle the remaining chocolate chips on top. Bake for 60-70 minutes.

It will come out golden brown. Let cool and enjoy!



*Please note that this recipe is by no means healthy. Eat at your own risk! Otherwise, you might end up with a 3-months pregnant belly like me!

6 comments:

  1. Ahh!!!!!!!! How cute!!!! I can totally tell it's a baby bump!!! Can't wait :o)

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  2. Hey Steph! Rhonda is prego with #2! Due May 19! This could really get interesting :o)

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  3. Thanks for the tips Danielle!

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  4. omg.. TOTALLY LOVE the layout!! HELP ME! mine stinks.

    and the bread looks delish.

    and you and your belly are adorable.

    and GO SHARKS!!! =)

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  5. Awww, look at your cute little belly! I'm so happy for you and Adam.

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